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MommyJ Traditionally Fermented Organic Soy Sauce - 12+m MommyJ® lower* sodium traditionally fermented organic soy sauce
✔*In comparison to previous formula, it has lowered 45% of sodium level MommyJ® traditionally fermented organic soy sauce MADE FROM ONLY 5 organic INGREDIENTS : whole non-GMO soybeans, organic wheat flour, sea salt, organic sugar cane and filter water
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RM30.00
Intakes of nutrients during infant’s early life is important as it influence health development.
𝐌𝐨𝐦𝐦𝐲𝐉® Iron-fortified infant rice cereal is a good first foods because it contain iron and vitamin B1 to meet infants’ developmental needs.
It is easily digestible and least likely to cause an allergic reaction.
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RM18.40